Both sweet and spicy. this Rooibos Chai blend is Â mouth watering warming to the senses.
Country of Origin:Â South Africa, India
Ingredients:Â Rooibos, cardamom, cinnamon, peppercorns, citrus peel, ginger bits, star anis, cloves.
Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz ‘cup’ of water. Steep at 100°C (212°F) for 4-10 minutes.
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